Can I make Ambrosia Salad ahead of time?

Yes! In fact, Ambrosia Salad is best when made ahead of time. Prepare the salad a few hours or even the night before your event to allow the flavors to meld together. Just make sure to keep it refrigerated until you're ready to serve.

Can I use fresh fruit instead of canned fruit?

While canned fruit works well for this recipe, you can certainly use fresh fruit. Just be sure to remove excess moisture from the fresh fruit to prevent the salad from becoming too watery. Fresh mandarin oranges, pineapple, and cherries are great alternatives.

Is Ambrosia Salad a dessert or a side dish?

Ambrosia Salad can be served as both a dessert and a side dish. Its sweet and creamy flavor makes it an ideal treat for a dessert table, but it also pairs well as a side dish with savory meals, especially during holidays and family gatherings.

Ambrosia Salad: Easy and Delicious Fruit Salad

Description

Ambrosia Salad is a classic, creamy fruit salad made with tropical fruits, mini marshmallows, and whipped cream. It’s the perfect refreshing dish for any occasion, from holidays to family gatherings. Easy to prepare and full of flavor, it’s a crowd favorite.

Ingredients

Scale

1 cup heavy whipping cream
1/4 cup powdered sugar
1/2 cup Greek yogurt (plain)
1/2 cup sweetened shredded coconut
1 can (11 oz) mandarin oranges, drained
1 can (8 oz) pineapple tidbits, drained
1/2 cup maraschino cherries, drained
1 1/2 cups mini fruit-flavored marshmallows

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Instructions

In a large bowl, beat the heavy whipping cream on high speed until stiff peaks form.
Gradually add the powdered sugar while continuing to beat until fully combined.
Fold in the Greek yogurt until smooth and creamy.
Drain the mandarin oranges and pineapple tidbits, discarding any excess liquid.
Combine the whipped cream mixture with the drained fruits, maraschino cherries, coconut, and mini marshmallows.
Mix gently until all ingredients are well incorporated.
Chill the salad in the refrigerator for at least 30 minutes before serving.
Serve chilled and enjoy!

Notes

For a lighter version, substitute the heavy cream with coconut cream or a low-fat version.
Make ahead of time and chill for best results.
Feel free to swap out fruits based on availability and preference.
Ensure marshmallows are mini, as they blend better into the salad.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert/Side Dish
Method: No cook
Cuisine: American

Nutrition

Serving Size: 1/6 of recipe
Calories: 250
Sugar: 26g
Sodium: 50mg
Fat: 13g
Saturated Fat: 9g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 33g
Fiber: 1g
Protein: 2g
Cholesterol: 30mg